Ontario Wildflower Honey
Our Wildflower honey is harvested locally in Ontario apiaries with no processing (RAW Honey) or minimal processing (light filtering) to keep all the beneficial components of honey untouched.
The taste, aroma and colour may vary depending on the various times of the year when the nectar is collected by the bees.
Known for its antiseptic, antimicrobial and antibacterial properties, honey is the earliest recorded food source. Honey also improves immunity and provides energy
What can Honey do for us?
Improves immunity
It is a good source of antioxidants
Helps heal wounds, acne and burns
Helps with digestive issues
Helps soothe a cough and sore throat
Helps boost energy
Healthy sugar substitute
The main ingredients of Honey are glucose and fructose. Besides carbohydrates, honey contains small amounts of protein, enzymes, vitamins and trace minerals. Honey is known to be rich in both enzymatic and non-enzymatic antioxidants, including catalase, ascorbic acid, flavonoids and alkaloids. Although appearing only in trace amounts, honey also contains about 18 different amino acids.